Obed Hussey, Who, of All Inventors, Made Bread Cheap

Obed Hussey, Who, of All Inventors, Made Bread Cheap is a detailed biographical and historical account of Obed Hussey, an American inventor whose innovations revolutionized agriculture in the 19th century. The book, written by Merritt Fenby Miller, explores Hussey’s life, his relentless pursuit of mechanical solutions to agricultural challenges, and his most significant contribution—the invention of the reaping machine. This invention dramatically increased the efficiency of grain harvesting, reducing labor costs and making bread more affordable for the masses. The narrative delves into Hussey’s early years, his mechanical ingenuity, and the competitive landscape of agricultural invention, particularly his rivalry with Cyrus McCormick. Through meticulous research and vivid storytelling, the book highlights Hussey’s perseverance in the face of adversity, his legal battles over patents, and the widespread adoption of his reaper. The author also examines the broader social and economic impact of Hussey’s work, illustrating how his inventions contributed to the transformation of American agriculture and the democratization of food. Rich with historical context, personal anecdotes, and technical details, Obed Hussey, Who, of All Inventors, Made Bread Cheap not only celebrates the achievements of a largely unsung hero but also provides insight into the spirit of innovation that shaped modern farming. The book is an essential read for those interested in agricultural history, invention, and the individuals whose ideas changed the world.