Death of a Mystery Guest

Charlie Hunter does not like Christmas, especially the lead into it -- cooking endless servings of Christmas dinner. So when she is asked by Graeme Strickland, Michelin-starred chef, egomaniac and friend, to help out in a hotel restaurant in Edinburgh's New Town, for a fortnight, she accepts with alacrity. The Head Chef, David Jenkins, is a very old friend of Strickland's, and the job entails covering temporarily for a sous chef position, while Strickland provides cover for Charlie, gratis, in the Old Forge Café.
She is scheduled to be there for a fortnight. But Charlie arrives in Edinburgh just in time to discover David Jenkins being stretchered out. An autopsy reveals the Chef has been poisoned with mushrooms. Was it an accident or a murder attempt? It looks like Charlie may be doing a rather different job…

Alex Coombs was born in Lambeth in south London. He worked in adult education before retraining as a chef. Alex lives in South Bucks but has family in Scotland and spends a considerable amount of time in Edinburgh and Argyll.