A tasty workplace lesbian romance about racing the clock and romancing the hot new boss.
Coffee shop manager Clea Winneke is in quite a pickle. She's just inherited a failing Melbourne sausage factory which she can only keep if it makes a profit in its first year. Mix in Clea's total lack of sausage savvy with a mysterious saboteur, and it's a recipe for disaster.
Katrina Nordling works as a food scientist at Shamrock Sausages and can't understand why it's doing so badly. Worse, there's some random barista dropped in to run it, and Kat cannot afford the company to go under because of its novice CEO.
But what if Clea and Katrina join forces to get what they desire? And what if what they most desire changes as they get closer to their goal?

Cheyenne Blue has been hanging around the lesbian erotica world since 1999 writing short lesbian erotica which has appeared in over 90 anthologies. Her stories got longer and longer and more and more romantic, so she went with the flow and switched to writing romance novels. As well as her romance novels available from Ylva Publishing, she's the editor of Forbidden Fruit: stories of unwise lesbian desire, a 2015 finalist for both the Lambda Literary Award and Golden Crown Literary Award, and of First: Sensual Lesbian Stories of New Beginnings.

Cheyenne loves writing big-hearted romance often set in rural Australia because that's where she lives. She has a small house on a hill with a big deck and bigger view—perfect for morning coffee, evening wine, and anytime writing.